Located at the intersection of rue des Dominicains and rue des Bouchers, near Manneken-Pis’ female counterpart Jeanneke-Pis, Bouillon de Bruxelles is a must-visit spot for both locals and tourists. This retro-chic brasserie, with its wooden flooring, panelling and warm atmosphere, offers traditional Belgian cuisine. On the menu: mussels and chips, kibbeling in a fish and chips style, petit-gris snails… All best enjoyed with a cold beer, either indoors or out on the terrace. Renowned for its gastronomy and multilingual service, Bouillon de Bruxelles is open from Wednesday to Friday from noon to 23:00, on Saturdays until midnight and on Sundays until 16:00.

With a seating capacity of around 100, it’s perfect for private or professional events such as business meals, team dinners, or after-work gatherings. Be sure to book in advance to enjoy a convivial experience and discover Belgium’s iconic beers.

More info: https://bouillonbruxelles.com/en

Nestled in the heart of Brussels at 22-23 place du Nouveau Marché aux Grains, Brasserie Surréaliste is a truly unique venue. Combining the look of a church with the vibe of a trendy New York loft, the space is both surprising and captivating, offering the perfect setting for unforgettable moments. Brasserie Surréaliste brings together an artisan microbrewery, a bold restaurant, a bar featuring local flavours, a beer boutique and a pop-up gallery showcasing emerging talent.

Various private hire options are available for your events. Their Rotonde space can accommodate between 25 and 45 guests, with high tables and a buffet-style dining option (available from Wednesday to Saturday). For groups of 50 to 70 people, their Brasserie space is ideal and can be booked on Fridays and Saturdays for a minimal hire fee. Finally, for a grand reception of up to 150 guests, the entire Brasserie Surréaliste can be booked, on Tuesdays and Wednesdays, for a venue hire fee.

More info: brasseriesurrealiste.com 

This grand restaurant reopened its doors in 2024 after a complete renovation. In a chic and modern setting, Belga Queen offers a refined dining experience with a menu that highlights local ingredients. The selection mainly features classic Belgian dishes with a modern twist.

One of Belga Queen’s standout features is its renowned seafood bar, L’Ecailler, along with its cocktail bar, which serves bold and creative mixes. The majestic Grand Hall is crowned with an impressive dome and adorned with ten seals representing Belgium’s provinces. This historic venue blends grand architecture with a vibrant tribute to national heritage, offering an exceptional setting for your events.

With a large seating capacity of up to 300 guests, it is an unmissable choice for large groups.

More info: https://www.belgaqueenbrussels.be 

Located in the lively Saint-Géry district, Entropy Restaurant is more than just a dining venue; it’s dedicated to the circular economy and reducing waste, ensuring that every natural ingredient is fully utilised. Led by Brussels Chef Elliott Van de Velde – Gault&Millau’s Young Chef of 2025 – and his dynamic team, the restaurant offers intuitive and natural cuisine in collaboration with passionate artisans committed to a more sustainable future.

Looking for an event space? Entropy offers two adaptable rooms that can accommodate up to 50 seated guests. The back room, equipped with a large screen, is perfect for projections, blending comfort and practicality. Guests can also enjoy the vegetable garden, providing a unique and inspiring atmosphere.

More info: https://entropyrestaurant.be/en/event-venue

Situated on the Grand-Place, this iconic restaurant blends tradition and grandeur in an authentic setting. With a flexible capacity of up to 300 guests, it’s ideal for both small and large groups alike.

For gatherings of 20 to 50 guests, choose from spaces such as their Ginette or Caporal rooms or their Fresque space. Need a larger venue? The brasserie offers configurations that can accommodate between 120 and 300 guests. Whether you are enjoying dishes made with fresh, local ingredients or hosting a large-scale event, this spacious venue is designed to meet all your culinary and logistical expectations. 

More info: https://roydespagne.be/en

ocated opposite the Maison de la Poste, in the heart of Gare Maritime, Correspondance embodies a unique “bistro-style brasserie” concept. The restaurant offers a travel-inspired cuisine where plant-based options take centre stage, ingredients are carefully sourced, and the focus is on pleasure and indulgence.

Step into a true gastronomic experience under the creative vision of its two-Michelin-starred chef, San Degeimbre. His menu masterfully balances the discovery of new flavours with the comfort of familiar dishes, all in a warm and welcoming atmosphere.

With 110 seats, Correspondance is also available for private events and can host up to 255 guests. Each occasion is carefully curated to offer a bespoke and memorable dining experience.

More info: https://www.correspondance.brussels/